magical french donuts


artisans of beignets

So what are beignets?

Pronounced ben-yayz, it's a French term for fritter or fried dough.

Beignets are magical French donuts... crisp on the outside and light on the inside. They were made popular by Café Du Monde in New Orleans and subsequently became the official state donut of Louisiana in 1986. Beignets are fried, raised pieces of yeast dough, usually about 2” diameter or 2” square. After being fried, they’re sprinkled with powdered sugar or coated with various icings. Beignets are like a sweet donut, square-shaped and without a hole.

Our beignets are hand-crafted, carefully packaged, then brought to each event where they’re prepared right before consumption… fresh and hot!


Pictures Are Worth A Thousand Words

Beignet Belly
Beignet Belly
Beignet Belly
Beignet Belly
Beignet Belly
Beignet Belly


What people are saying about our beignets

My husband and I tried our very first beignets at your stand tonight in Oceanside... it is quite possibly THE best thing we have ever tasted! Even our little girl couldn't get enough!

In the words of Martha Stewart... so delicious!

These are amaaaaaa-zing!